Laithwaites Wine Club
Laithwaites Wine Club
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Wines Direct Blog

Our blog is set up to give you latest news about wine offers as well as Wines Direct.

Latest From Our Wine Blog
Wine52’s Gaucho Extravaganza
As with every month, my latest installment of Wine52 arrived, sporting 4 wines from San Juan in Argentina. It lies in the shadow of the Andes just North of Mendoza, the region that likely single-handedly brought you a love for Malbec. The Andes meltwater provides excellent irrigation for the vineyards although climate change has caused this to become more of a concern and growers are having to use water more sustainably. The common practice is to dig channels in the vineyards and literally flood…
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Jim Barry – An Aussie icon
When you hear about Australian wines there are a few names that should come to mind: Penfolds, Yellow Tail, Wolf Blass, Peter Lehmann and Jim Barry. Jim Barry helped shape the world-famous Clare Valley as a Riesling powerhouse and one of Australia’s greatest wine regions. He was in fact the first qualified winemaker to work in the entire region, taking a job as winemaker and chemist at Clarevale Cooperative soon after graduating in 1946. It wasn’t until 1959 that Jim and his wife bought their…
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Apothic – Wines with history
As a Classicist and wine aficionado, this brand appeals for two reasons. Firstly, the Classicist in me likes the name for its Greek origin (Everywhere I saw seems to think it's Latin, which isn't wrong, but go back further). "Apothece", meaning warehouse, harks to the origin and rustic nature of winemaking. Picture barrels upon barrels in large, dark storehouses where early winemakers began tinkering with blends and maturation. It’s also linked to apothecaries, again evoking this image of…
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Alcohol Free: Better Late than never
This title is very much a self-confession of over-indulging but making a conscious effort to combat that, finally. When you’re in the wine business, it’s rather difficult to cut down on drinking as you feel you have to try as much as possible to keep up to date and your taste buds sharp. However, as we all know, the alcohol-free industry has been making great strides towards creating drinks that give the right sense, mood and tone that come with having an 18+ drink just without the 18+ element…
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Weddings & Wine: The Favours
In my last article I covered the major events of the day (Reception, Meal and Toast), however there is one other important aspect of the day to weave in here, which is of course (if the title wasn’t obvious enough) the wedding favours. Wedding favours are one of those things which seem difficult to decide on and you sometimes wonder if they are even worth it - I’ve seen more than one wedding where the favours are simply left by the grateful guests at the end. One favour you can guarantee will be…
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The Easter Waitrose Sale – Buy 6, Save 25%
The sale you know and love is back with 25% off across their wine range. Waitrose is widely said to have the best wine selection around and a recent article from Harpers might just confirm this further (for those with a subscription). So yes, other supermarkets can and do run this sort of wine offer as well, but if you are looking for a selection of really genuinely good wine at a bargain as opposed to the usual Villa Maria’s and Oyster Bay’s, then Waitrose is the place to shop. I’ve selected a…
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Why you should choose Naked Wines this Easter
The biggest pull you might think is the £80 voucher we have for Wine Genie, and yes, that floats my proverbial wine-faring boat as well, but it wouldn’t amount to much if the wine case wasn’t any good. Fortunately, Naked aren’t exactly known for their ”bad” wines, quite the opposite! Naked champion the individual producer and support them through their Angels programme to help make wines with passion, feeling, provenance and flavour. As a testament to this, I’ve gone through a case of wines from…
Latest From Our Wine Blog
Weddings & Wine: The Key Events
These days, much like everything, weddings have a habit of racking up a nasty bill. Many will be wondering how you can keep wedding costs down, but, the simple truth is that it can be tricky, particularly where food and drink are concerned. I’ve spent a bit of time discussing and leading wine tastings during my days at Majestic Wine so have a good idea of how to manage wine choices, food pairings and head count to bottle ratios on a budget (half a bottle per person is about right). Not to…
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Riding around the Hunter Valley
Keen Aussie wine drinkers might know a thing or two about (*Australian outback accent*) “The Hunter”. By which I of course mean the Hunter Valley! Just over a year ago to date I was out in Sydney, and being a wine man if I do say so myself, felt it was the ideal opportunity to go and visit one of Australia’s most renowned regions. It helped it was also the closest region of any note. The Hunter lies just North of Sydney and is Australia’s oldest wine region. It accounts for something like only…
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Grapes and libations: Bacchus
Bacchus is perhaps one of the best named grapes out there. An homage to the Greek god of wine and, for some I'm sure, the Bacchanal excess that goes with it! Although perhaps not to the same extent as some of the more lurid tales of the Greeks. Bacchus is in fact a feat of human engineering, a crossing between Muller-Thurgau and a Silvaner-Riesling crossing. These are all German wine mainstays in the grape world and explains why Bacchus has proved so effective in the UK. Our climate is not…
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Wine52 showcases Italy’s Abruzzo region
Abruzzo lies in the centre of Italy along the Adriatic Sea. Depending on where you plant your grapes, you can experience two very different climates. On the slopes by the Apennines you can experience warm but short summers and frequent snow in Winter whilst on the coast the weather is generally very warm and Mediterranean most of the year. It is a region best known for Montepulciano which dominates the vineyards. It is also known for fairly high-volume production, particularly on the warmer…
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Greasy Fingers - The Ultimate Food pairing
When you hear someone talk knowingly about wine, the declaration of what fine food to pair it with is never far from their lips. Enter Greasy Fingers, the brand designed to remove the pomp of wine and food matching and admit that pairing wine with burgers, pizza or any kind of takeaway is what you actually want. Sometimes something greasy is hard to resist, and you should treat yourself to a wine that deserves it too. It is true that an aged Rioja or Montrachet probably wouldn’t pair so well…
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